Our Menu

Glaze’s menu is thoughtfully crafted to enable nut-free, non-dairy, vegan, vegetarian, shellfish-free, fish-free, egg-free, soy-free, sesame-free, and be suitable for paleo, keto, and gluten-free lifestyles.

We would be delighted to make your Glaze experience work for you — just ask us how.

Pick a Protein

Chicken Thigh

Grass Fed Steak

Veggie

Ōra King Salmon

Charred Pork Ribs

Combo

Organic Tofu

Chicken Breast

Hidden Fjord Salmon

Filet Mignon

Pick a Base

All our bases are vegan

With side of Mixed Greens

White Rice

With side of Mixed Greens

Brown Rice

Salad

Mixed Greens with Edamame, Cherry Tomatoes, Carrot, Cucumber & Cabbage

Dressing Options

Sesame

Carrot - Ginger

Honey Lemon

Pick a Sauce

Regular Teriyaki

Gluten Free Teriyaki

Spicy Teriyaki

Extra Spicy Teriyaki

The Hottest Teriyaki

Sides

Vegetable (VG), Chicken or Pork

Crispy Gyoza Dumplings

Cucumber Salad

Steamed Edamame

Shishito Peppers

Shrimp Shumai

Cold Soba Noodle Salad

Spicy-Yaki Chicken Wings

Charred Pork Ribs

Spicy Miso Soup